Tak bak
For almost travelers to Luang Prabang in Laos, the tak bat, or the Buddhist monks' morning collection of food in Luang Prabang has become a must-see. Although the tak bat has become popular among tourists, it may also be turning this peaceful ceremonial into a threatened one. What to know to travel to Laos
Tak bak
The custom of donating food to monks is most visible in Theravada Buddhist countries like Laos and Thailand, where the practice accepts big monastic communities. HOW TO GET VANG VIENG FROM LUANG PRABANG?
Wat Xieng Thong
Wat Xieng Thong
Centered on a 1560 sim, Wat Xieng Thong whose roofs sweep low to the terrace, is one of the most popular monasteries in Luang Prabang. Standing on the west exterior wall of the temple is a stunning 'tree of life' mosaic. There are some stupas together with three tiny compact chapel halls looked like a high tomb, being home to a standing Buddha now surround this temple. The dubbed La Chapelle Rouge – by the French - Red Chapel holds a precious reclining Buddha.
Sala Prabang
Sala Prabang
Included in the amazing, higgledy-piggledy collection of guesthouses viewing the Mekong, the Ban Lao, the Cottage, the Villa coming with the Sala Xangkeo properties appeal tourists for the private home feeling they bring to guests. Once staying in the Cottage, tourists can see furniture designed in Shaker-style in white coverings, while rosewood decoration and terracotta-tiled balconies the Ban Lao brings them an absolutely different feel.
Lao’s best street foods in Luang Prabang
Although Lao cuisine is not as famous as those of neighboring Thailand and Vietnam, its subtle flavors have shared the best street foods in Luang Brabang.
Like almost all Southeast Asian country, street food stalls appear everywhere in Luang Prabang where tourists could find a variety of street foods such as delicious noodle soups, spring rolls, grilled meat, etc. Backpackers also fill up the outdoor tables near the National Museum or night market where a thousand of colorful fruit stands sell various kinds of fresh juices, smoothies and sandwiches to the crowd area.Enjoy foods:
Lao cuisine is quite simple and equally diverse countries in the region, could name typical dishes such as grilled chicken, Greek, sausage, pork roast, fish steamed in banana leaves, chicken (fish) cooked me , boiled vegetables, vegetables, rice (sticky rice) ... There are also other dishes such as grilled chops, meat rolls and sour fish ... All flavors both traditional and modern.
Luang Prabang food market selling rice, flattened flat stick plugged in, a great visionary grilled banana, a new approach known as sweet rice. Dip in egg or in a dark brown solution did not know what it was toasted.
